Potassium chloride food, E508

Potassium chloride food , E508 (potassium hydrochloride, sylvin), is a permitted food additive, belongs to the category of emulsifiers, stabilizers, and is a table salt substitute.
Completely safe for the human body.
It looks like a white crystalline substance, odorless. The taste is brightly salty. The substance dissolves in water. The substance does not dissolve in ethyl alcohol. The melting point is over 770 degrees. Boiling occurs after 1407 degrees. The additive regulates the viscosity and consistency of products, prevents clumping, and also creates and maintains the structure of food products.
Additive E508 is often used in food production as a gelling agent, emulsifier and consistency stabilizer, or as an additive to kitchen salt. Due to the safety of food potassium chloride, it can be added to such food products:
- canned food;
- dry mixes;
- condensed milk;
- cream;
- cheeses.
Also, potassium chloride food E508 can be called "salt with a reduced sodium content" and is added to the diet .
In medical preparations in very small doses, it can be used to strengthen the heart muscle.

Warranty and storage

The company "Khimsnabzhenie" guarantees the quality and originality of chemical products.